Concepedia

Spice Traditions

Spice Traditions is a cultural framework within Caribbean Foodways that systematically organizes the historical, regional, and communal practices of seasoning, blending, and applying spices to articulate culinary identity and continuity across generations.

77

Publications

4.2K

Citations

165

Authors

72

Institutions

Publications per year

2017–2026

16

Parents

Publications

77

Spice: A never ending story?

Rainer Lindigkeit, Anja Boehme, Ina Eiserloh et al. · Forensic Science International · 2009 · 298 citations

, , +2

Tastes of Paradise: A Social History of Spices, Stimulants and Intoxicants.

Stephen Mennell, Wolfgang Schivelbusch · Contemporary Sociology A Journal of Reviews · 1993 · 261 citations

, , +8

Saffron (Crocus sativus L.), the king of spices: An overview

Loriana Cardone, Donato Castronuovo, Michele Perniola et al. · Scientia Horticulturae · 2020 · 259 citations

, , +5

From Exotic Spice to Modern Drug?

Seema Singh · Cell · 2007 · 208 citations · Full text

, , +8

Revisiting an ancient spice with medicinal purposes: Cinnamon

Regiane Ribeiro‐Santos, Mariana Andrade, Dayana Ketrin Silva Francisco Madella et al. · Trends in Food Science & Technology · 2017 · 206 citations

, , +14

1–5 of 77

Authors

165

  1. CS
    Charles Spence

    University of Oxford, United Kingdom

    2 publications · 78 citations

    2

    h-index

  2. JS
    J.S. Siemonsma

    Center for Marine and Oceanographic Research, Côte d’Ivoire

    2 publications · 99 citations

    2

    h-index

  3. PF
    Paul Freedman

    Yale University, United States

    2 publications · 34 citations

    2

    h-index

  4. HJ
    Henry J. Bruman

    Smithsonian Institution, United States

    2 publications · 36 citations

    2

    h-index

  5. CC
    Carlos Cárdenas Guzmán

    2 publications · 99 citations

    2

    h-index

1–5 of 165

Institutions

72

  1. University of Oxford

    Oxford, United Kingdom

    2 h-index

    2 publications

    78 citations

  2. University College London

    London, United Kingdom

    2 h-index

    4 publications

    84 citations

  3. Yale University

    New Haven, United States

    2 h-index

    2 publications

    34 citations

  4. Padjadjaran University

    Bandung, Indonesia

    1 h-index

    2 publications

    26 citations

  5. Ewha Womans University

    Seoul, South Korea

    1 h-index

    1 publications

    28 citations

  6. University of Modena and Reggio Emilia

    Modena, Italy

    1 h-index

    1 publications

    166 citations

  7. Zhenjiang City Fourth People's Hospital

    Zhenjiang, China

    1 h-index

    1 publications

    132 citations

  8. Central Food Technological Research Institute

    Mysore, India

    1 h-index

    3 publications

    123 citations

1–8 of 72

Venues

  1. Choice Reviews Online

    CRO · 5 publications · 570 citations

    5

    h-index

  2. 3

    h-index

  3. Trends in Food Science & Technology

    2 publications · 338 citations

    2

    h-index

  4. Hispanic American Historical Review

    HAHR · 2 publications · 36 citations

    2

    h-index

  5. Journal of Ethnopharmacology

    2 publications · 38 citations

    2

    h-index

1–5