Soy Allergy Avoidance
Soy Allergy Avoidance is a clinical management strategy within the broader category of allergen avoidance that specifically involves the systematic elimination of soy proteins from dietary intake and consumer products to prevent immunoglobulin E-mediated allergic reactions in sensitized individuals.
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2017–2026
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Stefanie M. Allgöwer, Chris A. Hartmann, Thomas Holzhauser · Foods · 2020 · 23 citations · Full text
Naoko Inomata, Keishi Chin, Mayumi Nagashima et al. · Allergology International · 2011 · 21 citations · Full text
Stefanie M. Allgöwer, Chris A. Hartmann, Clarissa Lipinski et al. · Foods · 2020 · 19 citations · Full text
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Paul Ehrlich Institut
Langen, Germany
2 h-index
10 publications
202 citations

Yokohama City University
Yokohama, Japan
1 h-index
4 publications
84 citations
Yokohama City University Hospital
Yokohama, Japan
1 h-index
4 publications
84 citations
ENT and Allergy
New York, United States
1 h-index
1 publications
24 citations
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2 publications · 42 citations
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1 publications · 21 citations
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1 publications · 24 citations
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