Concepedia

Solids-not-fat Content

Solids-Not-Fat Content is a compositional parameter in dairy science that, as a component of milk's total solids, specifically comprises proteins, lactose, minerals, and vitamins exclusive of fat, thereby distinguishing it from fat content and serving as a critical indicator of milk's nutritional and industrial value.

86

Publications

2.6K

Citations

217

Authors

57

Institutions

Publications per year

2017–2026

6

Variants

SnfSolids-not-fat

Parents

Publications

86

Sensory assessment of fat content in fluid dairy products

David J. Mela · Appetite · 1988 · 153 citations

, , +12

Experiments on the nutrition of the dairy heifer: VIII. Effect on milk production of level of feeding at two stages of the lactation

W. H. Broster, Valerie J. Broster, Tim Smith · The Journal of Agricultural Science · 1969 · 113 citations

, , +17

The effect of the plane of energy nutrition of the cow on the secretion in milk of the constituents of the solids-not-fat fraction and on the concentrations of certain blood-plasma constituents

J. A. F. Rook, C. Line · British Journal Of Nutrition · 1961 · 91 citations · Full text

, , +13

Influence of temperature and composition on some physical properties of milk and milk concentrates. I. Heat capacity

F. Fernández‐Martín · Journal of Dairy Research · 1972 · 84 citations

, , +14

177. The protein distribution in normal and abnormal milk

S. J. Rowland · Journal of Dairy Research · 1938 · 76 citations

, , +15

1–5 of 86

Authors

217

  1. SJ
    S. J. Rowland

    University of Reading, United Kingdom

    5 publications · 151 citations

    5

    h-index

  2. JA
    J. A. F. Rook

    University of Leeds, United Kingdom

    3 publications · 131 citations

    3

    h-index

  3. LM
    L.J. Manus

    Washington State University, United States

    3 publications · 46 citations

    3

    h-index

  4. FH
    F. H. Dodd

    University of Reading, United Kingdom

    3 publications · 105 citations

    3

    h-index

  5. CC
    C. C. Balch

    University of Reading, United Kingdom

    3 publications · 47 citations

    3

    h-index

1–5 of 217

Institutions

57

  1. University of Reading

    Reading, United Kingdom

    11 h-index

    24 publications

    871 citations

  2. Washington State University

    Pullman, United States

    3 h-index

    7 publications

    110 citations

  3. Massey University

    Palmerston North, New Zealand

    3 h-index

    6 publications

    132 citations

  4. University of California, Davis

    Davis, United States

    3 h-index

    5 publications

    112 citations

  5. University of Illinois Urbana-Champaign

    Urbana, United States

    3 h-index

    11 publications

    331 citations

  6. Bangladesh Livestock Research Institute

    Dhaka, Bangladesh

    2 h-index

    2 publications

    36 citations

  7. Palmerston North Hospital

    Palmerston North, New Zealand

    2 h-index

    2 publications

    42 citations

  8. Pennsylvania State University

    State College, United States

    2 h-index

    5 publications

    260 citations

1–8 of 57

Venues

  1. Journal of Dairy Research

    23 publications · 708 citations

    16

    h-index

  2. Journal of Dairy Science

    JDS · 14 publications · 385 citations

    11

    h-index

  3. The Journal of Agricultural Science

    6 publications · 209 citations

    6

    h-index

  4. Italian Journal of Animal Science

    IJAS · 3 publications · 67 citations

    3

    h-index

  5. New Zealand Journal of Agricultural Research

    NZJA · 3 publications · 52 citations

    3

    h-index

1–5