Concepedia

Seed Counterfeiting

Seed Counterfeiting is a deceptive practice in agricultural commerce whereby seeds are fraudulently mislabeled or substituted with inferior or unauthorized varieties to falsely represent genetic quality, origin, or regulatory compliance.

5

Publications

115

Citations

23

Authors

8

Institutions

Publications per year

2017–2026

2

Parents

Publications

5

Integrating biopolymer design with physical unclonable functions for anticounterfeiting and product traceability in agriculture

Hui Sun, Saurav Maji, Anantha P. Chandrakasan et al. · Science Advances · 2023 · 49 citations · Full text

, , +15

The Novel Approach to Enhance Seed Security: Dual Anti-Counterfeiting Methods Applied on Tobacco Pelleted Seeds

Yajing Guan, Jianchen Wang, Yixin Tian et al. · PLoS ONE · 2013 · 20 citations · Full text

, , +16

Genetic and geochemical signatures to prevent frauds and counterfeit of high-quality asparagus and pistachio

Carmela Zannella, Francesca Carucci, Riccardo Aversano et al. · Food Chemistry · 2017 · 17 citations

, , +7

Combating Fake Agro-Inputs Products in Tanzania using Mobile Phones

Deo Shao, Steven Edward · International Journal of Computer Applications · 2014 · 15 citations · Full text

, , +13

A new anti-counterfeiting method: fluorescent labeling by safranine T in tobacco seed

Yajing Guan, Jin Hu, Yongping Li et al. · Acta Physiologiae Plantarum · 2010 · 14 citations

, , +11

1–5 of 5

Authors

23

  1. YG
    Yajing Guan

    Zhejiang University, China

    2 publications · 34 citations

    2

    h-index

  2. JH
    Jin Hu

    Zhejiang University, China

    2 publications · 34 citations

    2

    h-index

  3. TP
    Thomas Prohaska

    BOKU University, Austria

    1 publications · 17 citations

    1

    h-index

  4. JW
    Jianchen Wang

    Tsinghua University, China

    1 publications · 20 citations

    1

    h-index

  5. FC
    Francesca Carucci

    University of Naples Federico II, Italy

    1 publications · 17 citations

    1

    h-index

1–5 of 23

Institutions

8

  1. Zhejiang University

    Hangzhou, China

    2 h-index

    9 publications

    168 citations

  2. China Tobacco

    Jinrongjie, China

    1 h-index

    3 publications

    42 citations

  3. Department of Agricultural Sciences

    Moscow, Russia

    1 h-index

    1 publications

    17 citations

  4. University of Naples Federico II

    Naples, Italy

    1 h-index

    6 publications

    102 citations

  5. Massachusetts Institute of Technology

    Cambridge, United States

    1 h-index

    4 publications

    196 citations

  6. Tobacco Research Institute

    Qingdao, China

    1 h-index

    3 publications

    42 citations

  7. BOKU University

    Vienna, Austria

    1 h-index

    1 publications

    17 citations

  8. The University of Dodoma

    Dodoma, Tanzania

    1 h-index

    1 publications

    15 citations

1–8 of 8

Venues

  1. 1

    h-index

  2. Food Chemistry

    1 publications · 17 citations

    1

    h-index

  3. PLoS ONE

    1 publications · 20 citations

    1

    h-index

  4. Science Advances

    1 publications · 49 citations

    1

    h-index

  5. Acta Physiologiae Plantarum

    1 publications · 14 citations

    1

    h-index

1–5