Ritual Eating

Ritual Eating is a culturally prescribed form of alimentary practice within festival foodways that is distinguished by its symbolic, ceremonial, and often repetitive consumption of food to enact or reinforce social, religious, or communal meanings.

16

Publications

474

Citations

35

Authors

29

Institutions

Publications per year

2017–2026

6

Variants

Ritual Consumption

Authors

35

  1. YK
    Yannis Kallianos

    Vrije Universiteit Amsterdam, Netherlands

    1 publications · 15 citations

    1

    h-index

  2. AD
    Allen Ding Tian

    Shanghai University of Finance and Economics, China

    1 publications · 71 citations

    1

    h-index

  3. HK
    Hannah K. Harrington

    University of North Carolina at Chapel Hill, United States

    1 publications · 45 citations

    1

    h-index

  4. GH
    Gerald Häubl

    University of Alberta, Canada

    1 publications · 71 citations

    1

    h-index

  5. RT
    Richard Tapper

    Leeds Beckett University, United Kingdom

    1 publications · 22 citations

    1

    h-index

1–5 of 35

Venues

  1. American Ethnologist

    AE · 2 publications · 60 citations

    2

    h-index

  2. Food and Foodways

    2 publications · 45 citations

    2

    h-index

  3. Contributions to Indian Sociology

    1 publications · 16 citations

    1

    h-index

  4. Journal of early Christian studies

    1 publications · 12 citations

    1

    h-index

  5. Scandinavian Journal of Caring Sciences

    1 publications · 30 citations

    1

    h-index

1–5