Concepedia

Phenotype-based Nutrition

Phenotype-Based Nutrition is a personalized nutrition framework that classifies individuals according to observable physiological, biochemical, and clinical characteristics to tailor dietary recommendations, distinguishing itself from genotype-based or population-level approaches by focusing on measurable phenotypic markers as the primary determinant of nutritional intervention.

19

Publications

1.3K

Citations

152

Authors

81

Institutions

Publications per year

2017–2026

11

Parents

Publications

19

Effect of personalized nutrition on health-related behaviour change: evidence from the Food4me European randomized controlled trial

Carlos Celis‐Morales, Katherine M. Livingstone, Cyril F. M. Marsaux et al. · International Journal of Epidemiology · 2016 · 392 citations · Full text

, , +16

Guide and Position of the International Society of Nutrigenetics/Nutrigenomics on Personalised Nutrition: Part 1 - Fields of Precision Nutrition

Lynnette R. Ferguson, Raffaele De Caterina, Ulf Görman et al. · Lifestyle Genomics · 2016 · 237 citations · Full text

, , +14

The future direction of personalised nutrition: my diet, my phenotype, my genes

Michael J. Gibney, Marianne C. Walsh · Proceedings of The Nutrition Society · 2013 · 111 citations · Full text

, , +17

Cardiometabolic health improvements upon dietary intervention are driven by tissue-specific insulin resistance phenotype: A precision nutrition trial

Inez Trouwborst, Anouk Gijbels, Kelly M. Jardon et al. · Cell Metabolism · 2023 · 80 citations · Full text

, , +17

Challenges of molecular nutrition research 6: the nutritional phenotype database to store, share and evaluate nutritional systems biology studies

Ben van Ommen, Jildau Bouwman, Lars Ove Dragsted et al. · Genes & Nutrition · 2010 · 73 citations · Full text

, , +17

1–5 of 19

Authors

152

  1. MC
    Marianne C. Walsh

    University College Dublin, Ireland

    5 publications · 583 citations

    5

    h-index

  2. ER
    Eileen R. Gibney

    University College Dublin, Ireland

    4 publications · 492 citations

    4

    h-index

  3. CB
    Clare B. O’Donovan

    University College Dublin, Ireland

    4 publications · 472 citations

    4

    h-index

  4. CW
    Clara Woolhead

    University College Dublin, Ireland

    3 publications · 441 citations

    3

    h-index

  5. CA
    Christian A. Drevon

    University of Oslo, Norway

    3 publications · 500 citations

    3

    h-index

1–5 of 152

Institutions

81

  1. University College Dublin

    Dublin, Ireland

    6 h-index

    27 publications

    3.5K citations

  2. Universidad de Navarra

    Pamplona, Spain

    4 h-index

    15 publications

    2.2K citations

  3. Maastricht University

    Maastricht, The Netherlands

    4 h-index

    14 publications

    904 citations

  4. Food for Health Ireland

    Dublin, Ireland

    3 h-index

    13 publications

    426 citations

  5. Maastricht University Medical Centre

    Maastricht, The Netherlands

    3 h-index

    9 publications

    1.6K citations

  6. Newcastle University

    Newcastle upon Tyne, United Kingdom

    3 h-index

    8 publications

    2.1K citations

  7. Instituto de Salud Carlos III

    Madrid, Spain

    3 h-index

    7 publications

    1.5K citations

  8. University of Oslo

    Oslo, Norway

    3 h-index

    3 publications

    500 citations

1–8 of 81

Venues

  1. Proceedings of The Nutrition Society

    PNS · 3 publications · 176 citations

    3

    h-index

  2. Nutrients

    2 publications · 50 citations

    2

    h-index

  3. International Journal of Epidemiology

    1 publications · 392 citations

    1

    h-index

  4. Cell Metabolism

    1 publications · 80 citations

    1

    h-index

  5. BMC Nutrition

    1 publications · 69 citations

    1

    h-index

1–5