Nitrogen Immobilization Effects

Nitrogen Immobilization Effects is a biogeochemical process in which inorganic nitrogen is temporarily sequestered in microbial biomass due to the decomposition of carbon-rich plant residues, thereby reducing nitrogen availability for plants.

138

Publications

8.1K

Citations

492

Authors

200

Institutions

Publications per year

2017–2026

30

Authors

492

  1. PC
    Paulo César Ocheuze Trivelin

    Universidade de São Paulo, Brazil

    3 publications · 206 citations

    3

    h-index

  2. BE
    Brian E. Jackson

    North Carolina State University, United States

    3 publications · 76 citations

    3

    h-index

  3. MH
    Melinda Halassy

    Institute of Ecology and Botany, Hungary

    3 publications · 131 citations

    3

    h-index

  4. KT
    Katalin Török

    Institute of Ecology and Botany, Hungary

    3 publications · 131 citations

    3

    h-index

  5. SJ
    Stephen J. Chapman

    James Hutton Institute, United Kingdom

    2 publications · 36 citations

    2

    h-index

1–5 of 492

Venues

  1. Soil Biology and Biochemistry

    8 publications · 476 citations

    8

    h-index

  2. Biology and Fertility of Soils

    7 publications · 333 citations

    7

    h-index

  3. Plant and Soil

    6 publications · 232 citations

    7

    h-index

  4. Soil Science Society of America Journal

    SSSAJ · 6 publications · 277 citations

    6

    h-index

  5. Soil Science & Plant Nutrition

    4 publications · 85 citations

    4

    h-index

1–5