Native Crop Utilization

Native Crop Utilization is a method within the study of Traditional Plant Use that systematically examines the agricultural, nutritional, and cultural applications of indigenous plant species by local communities to sustain food sovereignty and agrobiodiversity.

282

Publications

11.1K

Citations

782

Authors

299

Institutions

Publications per year

2017–2026

47

Authors

782

  1. HB
    Henrik Balslev

    Aarhus University, Denmark

    5 publications · 116 citations

    5

    h-index

  2. EF
    Edward F. Castetter

    Iowa State University, United States

    4 publications · 90 citations

    4

    h-index

  3. NJ
    Nancy J. Turner

    University of Victoria, Canada

    4 publications · 98 citations

    4

    h-index

  4. WH
    Willis Harvey Bell

    University of New Mexico, United States

    3 publications · 59 citations

    3

    h-index

  5. CM
    Charlie M. Shackleton

    Rhodes University, South Africa

    3 publications · 149 citations

    3

    h-index

1–5 of 782

Venues

  1. Economic Botany

    31 publications · 1.5K citations

    21

    h-index

  2. Acta Horticulturae

    10 publications · 323 citations

    10

    h-index

  3. Genetic Resources and Crop Evolution

    9 publications · 306 citations

    9

    h-index

  4. Choice Reviews Online

    CRO · 7 publications · 682 citations

    7

    h-index

  5. Human Ecology

    5 publications · 167 citations

    5

    h-index

1–5