Moisture Content Correction

Moisture Content Correction is a methodological procedure in agricultural sensor systems that adjusts raw grain yield measurements to a standardized moisture basis, thereby enabling accurate quantification of dry matter yield by compensating for variable water content in harvested biomass.

44

Publications

1.8K

Citations

169

Authors

56

Institutions

Publications per year

2017–2026

13

Authors

169

  1. BE
    B Engström

    University of Gothenburg, Sweden

    1 publications · 29 citations

    1

    h-index

  2. DL
    Dajian Li

    Karlsruhe Institute of Technology, Germany

    1 publications · 17 citations

    1

    h-index

  3. SK
    Steven K. Esbensen

    Oregon State University, United States

    1 publications · 36 citations

    1

    h-index

  4. YZ
    Yun Zhang

    Huazhong University of Science and Technology, China

    1 publications · 13 citations

    1

    h-index

  5. LA
    Lawrence A. Johnson

    Iowa State University, United States

    1 publications · 36 citations

    1

    h-index

1–5 of 169

Venues

  1. Drying Technology

    4 publications · 264 citations

    4

    h-index

  2. Computers and Electronics in Agriculture

    3 publications · 133 citations

    3

    h-index

  3. Forest Products Journal

    FPJ · 3 publications · 58 citations

    3

    h-index

  4. Journal of the Institute of Brewing

    2 publications · 33 citations

    2

    h-index

  5. International Journal of Dairy Technology

    1 publications · 54 citations

    1

    h-index

1–5