Mission Diet

Mission Diet is a scholarly construct within Mission Archaeology that specifies the composition and consumption patterns of food resources at historical mission sites, distinguished by its focus on the interplay between indigenous subsistence practices and colonial food systems.

21

Publications

714

Citations

71

Authors

34

Institutions

Publications per year

2017–2026

6

Authors

71

  1. GL
    Grace L. Douglas

    Johnson Space Center, United States

    3 publications · 178 citations

    3

    h-index

  2. SR
    Sara R. Zwart

    Johnson Space Center, United States

    2 publications · 144 citations

    2

    h-index

  3. RF
    Ralph Fritsche

    Kennedy Space Center, United States

    2 publications · 57 citations

    2

    h-index

  4. SM
    Scott M. Smith

    Johnson Space Center, United States

    2 publications · 144 citations

    2

    h-index

  5. VK
    Vickie Kloeris

    Johnson Space Center, United States

    2 publications · 34 citations

    2

    h-index

1–5 of 71

Venues

  1. PubMed

    Repository · 2 publications · 25 citations

    2

    h-index

  2. 1

    h-index

  3. Current Nutrition & Food Science

    1 publications · 10 citations

    1

    h-index

  4. 1

    h-index

  5. Journal of Wildlife Management

    1 publications · 38 citations

    1

    h-index

1–5