Micronutrient Limitation

Micronutrient Limitation is a biological constraint process in which the availability of trace essential elements, rather than macronutrients, restricts the growth, productivity, or metabolic functioning of organisms within an ecosystem.

95

Publications

5K

Citations

395

Authors

196

Institutions

Publications per year

2017–2026

34

Authors

395

  1. FM
    F. M. Chaudhry

    Nuclear Institute for Agriculture and Biology, Pakistan

    4 publications · 157 citations

    4

    h-index

  2. RW
    Robert W. Sterner

    University of Minnesota, United States

    2 publications · 231 citations

    2

    h-index

  3. AM
    Antoni Milewski

    University of Cape Town, South Africa

    2 publications · 145 citations

    2

    h-index

  4. AE
    Andrew E. Allen

    J. Craig Venter Institute, United States

    2 publications · 307 citations

    2

    h-index

  5. DA
    David A. Hutchins

    University of Southern California, United States

    2 publications · 450 citations

    2

    h-index

1–5 of 395

Venues

  1. Plant and Soil

    7 publications · 388 citations

    7

    h-index

  2. Soil Science Society of America Journal

    SSSAJ · 3 publications · 304 citations

    3

    h-index

  3. Limnology and Oceanography

    3 publications · 425 citations

    3

    h-index

  4. British Journal Of Nutrition

    BJN · 3 publications · 204 citations

    3

    h-index

  5. Journal of Horticultural Science

    2 publications · 73 citations

    2

    h-index

1–5