Metal-Driven Oxidation is a chemical degradation process in which transition metal ions, particularly iron and copper, catalyze the oxidation of organic wine constituents through redox cycling, thereby accelerating oxidative spoilage distinct from enzymatic or microbial mechanisms.
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Rules Governing Selective Protein Carbonylation
Etienne Maisonneuve, Adrien Ducret, Pierre Khoueiry et al. · PLoS ONE · 2009 · 142 citations · Full text
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Centre National de la Recherche Scientifique
Paris, France
4 h-index
18 publications
1.4K citations
Pennsylvania State University
State College, United States
3 h-index
6 publications
344 citations
Instituto de Tecnología Química
Valencia, Spain
3 h-index
12 publications
5.2K citations
Laboratoire de Chimie de Coordination
Toulouse, France
3 h-index
10 publications
376 citations
Universitat Politècnica de València
Valencia, Spain
3 h-index
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5.2K citations
Ministry of Natural Resources
Beijing, China
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9 publications
319 citations
Karnatak University
Dharwad, India
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7 publications
103 citations
McGill University
Montreal, Canada
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6 publications
711 citations
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- Inorganic Chemistry
3 publications · 179 citations
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- Journal of Agricultural and Food Chemistry
3 publications · 165 citations
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- Angewandte Chemie International Edition
3 publications · 1.3K citations
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- Journal of Molecular Catalysis A Chemical
3 publications · 120 citations
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- European Journal of Inorganic Chemistry
2 publications · 93 citations
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