Concepedia

Lunch Consumption

Lunch Consumption is a dietary assessment construct that specifically denotes the intake of food and beverages during the midday eating occasion, distinguished from other mealtime consumption patterns by its temporal placement and associated dietary composition within the daily eating cycle.

788

Publications

39.7K

Citations

3.1K

Authors

1.1K

Institutions

Publications per year

2017–2026

176

Parents

Publications

788

High Caloric intake at breakfast vs. dinner differentially influences weight loss of overweight and obese women

Daniela Jakubowicz, Maayan Barnea, Julio Wainstein et al. · Obesity · 2013 · 585 citations · Full text

, , +17

Plasma ghrelin levels and hunger scores in humans initiating meals voluntarily without time- and food-related cues

D. E. Cummings, R. Scott Frayo, Corinne Marmonier et al. · American Journal of Physiology-Endocrinology and Metabolism · 2004 · 524 citations

, , +17

Effects of the once-daily GLP-1 analog liraglutide on gastric emptying, glycemic parameters, appetite and energy metabolism in obese, non-diabetic adults

J van Can, Birgitte Sloth, Camilla Bjørn Jensen et al. · International Journal of Obesity · 2013 · 518 citations · Full text

, , +17

Consumption of Low-Nutrient, Energy-Dense Foods and Beverages at School, Home, and Other Locations among School Lunch Participants and Nonparticipants

Ronette Briefel, Ander Wilson, Philip Gleason · Journal of the American Dietetic Association · 2009 · 407 citations

, , +14

Trends in breakfast consumption for children in the United States from 1965-1991

A.M. Siega-Riz, BM Popkin, T Carson · American Journal of Clinical Nutrition · 1998 · 386 citations

, , +14

1–5 of 788

Authors

3.1K

  1. MN
    Michael Nelson

    King's College London, United Kingdom

    12 publications · 523 citations

    12

    h-index

  2. JE
    John E. Blundell

    University of Leeds, United Kingdom

    7 publications · 487 citations

    7

    h-index

  3. SD
    Suzanne Domel Baxter

    University of South Carolina, United States

    7 publications · 308 citations

    7

    h-index

  4. ER
    Eva Roos

    University of Helsinki, Finland

    7 publications · 322 citations

    7

    h-index

  5. LW
    Lesley Wood

    Children's Trust, United States

    7 publications · 313 citations

    7

    h-index

1–5 of 3.1K

Institutions

1.1K

  1. University of Minnesota

    Minneapolis, United States

    15 h-index

    59 publications

    7.3K citations

  2. University of Leeds

    Leeds, United Kingdom

    13 h-index

    35 publications

    2.4K citations

  3. Karolinska Institutet

    Stockholm, Sweden

    11 h-index

    36 publications

    1.6K citations

  4. University of Helsinki

    Helsinki, Finland

    11 h-index

    25 publications

    1.4K citations

  5. Pennsylvania State University

    State College, United States

    10 h-index

    16 publications

    815 citations

  6. Harvard University

    Cambridge, United States

    9 h-index

    28 publications

    1.9K citations

  7. Children's Nutrition Research Center at Baylor College of Medicine

    Houston, United States

    9 h-index

    22 publications

    2.6K citations

  8. Cornell University

    Ithaca, United States

    9 h-index

    20 publications

    748 citations

1–8 of 1.1K

Venues

  1. Public Health Nutrition

    PNH · 49 publications · 2.2K citations

    30

    h-index

  2. British Journal Of Nutrition

    BJN · 34 publications · 1.9K citations

    25

    h-index

  3. Appetite

    39 publications · 2.3K citations

    24

    h-index

  4. Journal of the American Dietetic Association

    JADA · 39 publications · 2.6K citations

    23

    h-index

  5. PubMed

    Repository · 25 publications · 1.3K citations

    16

    h-index

1–5