Lipid Composition Effects

Lipid Composition Effects is a biophysical phenomenon that refers to the influence of variations in the types, proportions, and structural arrangement of lipids within a membrane on its fluidity, permeability, and overall functional properties.

452

Publications

22.5K

Citations

1.9K

Authors

692

Institutions

Publications per year

2017–2026

78

Authors

1.9K

  1. LC
    Luísa Coderch

    Institute of Advanced Chemistry of Catalonia, Spain

    5 publications · 165 citations

    5

    h-index

  2. YB
    Yechezkel Barenholz

    Hebrew University of Jerusalem, Israel

    4 publications · 315 citations

    4

    h-index

  3. AD
    Alfons de la Maza

    Consejo Superior de Investigaciones Científicas, Spain

    4 publications · 136 citations

    4

    h-index

  4. JP
    J.L. Parra

    Consejo Superior de Investigaciones Científicas, Spain

    3 publications · 98 citations

    3

    h-index

  5. ‪J
    ‪Siewert J. Marrink

    University of Groningen, Netherlands

    3 publications · 343 citations

    3

    h-index

1–5 of 1.9K

Venues

  1. Biochemistry

    32 publications · 2.2K citations

    27

    h-index

  2. 18

    h-index

  3. Journal of Biological Chemistry

    JBC · 17 publications · 1.2K citations

    17

    h-index

  4. Langmuir

    12 publications · 441 citations

    11

    h-index

  5. Biophysical Journal

    9 publications · 558 citations

    9

    h-index

1–5