Concepedia

Legume Domestication

Legume Domestication is the systematic process of cultivating and selectively breeding leguminous plant species to develop stable, heritable traits beneficial for human agriculture and consumption, distinguishing it from broader plant domestication by its specific focus on nitrogen-fixing, pod-bearing crops within the Fabaceae family.

69

Publications

4.6K

Citations

295

Authors

148

Institutions

Publications per year

2017–2026

24

Parents

Publications

69

Legume Crops Phylogeny and Genetic Diversity for Science and Breeding

Petr Smýkal, Clarice J. Coyne, Mike Ambrose et al. · Critical Reviews in Plant Sciences · 2014 · 391 citations · Full text

, , +16

Plant domestication versus crop evolution: a conceptual framework for cereals and grain legumes

Shahal Abbo, Ruth Pinhasi van‐Oss, Avi Gopher et al. · Trends in Plant Science · 2014 · 315 citations

, , +16

Domestication of Pulses in the Old World

Daniel Zohary, María Hopf · Science · 1973 · 311 citations

, , +17

Origin, domestication, and evolution of the common bean (Phaseolus vulgaris L.)

Paul Gepts, Daniel G. Debouck, A. van Schoonhoven et al. · 1991 · 247 citations

, , +14

Origin, history and taxonomy of Chickpea

L.J.G. van der Maesen · Socio-Environmental Systems Modeling · 1987 · 219 citations · Full text

, , +17

1–5 of 69

Authors

295

  1. ‍T
    ‍Norihiko Tomooka

    Institute of Agrobiological Sciences, Japan

    6 publications · 233 citations

    6

    h-index

  2. AK
    Akito Kaga

    Institute of Agrobiological Sciences, Japan

    6 publications · 233 citations

    6

    h-index

  3. PS
    Prakit Somta

    Kasetsart University, Thailand

    5 publications · 222 citations

    5

    h-index

  4. SA
    Shahal Abbo

    Hebrew University of Jerusalem, Israel

    3 publications · 366 citations

    3

    h-index

  5. DV
    Difo Voukang Harouna

    Nelson Mandela African Institution of Science and Technology, Tanzania

    3 publications · 52 citations

    3

    h-index

1–5 of 295

Institutions

148

  1. Hebrew University of Jerusalem

    Jerusalem, Israel

    5 h-index

    10 publications

    2K citations

  2. Kasetsart University

    Bangkok, Thailand

    5 h-index

    13 publications

    590 citations

  3. National Agriculture and Food Research Organization

    Tsukuba, Japan

    4 h-index

    13 publications

    557 citations

  4. Chinese Academy of Agricultural Sciences

    Beijing, China

    3 h-index

    13 publications

    2.8K citations

  5. Commonwealth Scientific and Industrial Research Organisation

    Canberra, Australia

    3 h-index

    4 publications

    524 citations

  6. Nelson Mandela African Institution of Science and Technology

    Arusha, Tanzania

    3 h-index

    12 publications

    208 citations

  7. Genetic Resources Center

    Tsukuba, Japan

    3 h-index

    10 publications

    347 citations

  8. Saint Louis University

    St Louis, United States

    3 h-index

    11 publications

    348 citations

1–8 of 148

Venues

  1. Economic Botany

    6 publications · 351 citations

    6

    h-index

  2. Agronomy

    3 publications · 52 citations

    3

    h-index

  3. Scientific Reports

    3 publications · 146 citations

    3

    h-index

  4. PLoS ONE

    2 publications · 70 citations

    2

    h-index

  5. Frontiers in Plant Science

    2 publications · 102 citations

    2

    h-index

1–5