Harvest Timing

Harvest Timing is a decision-making process in agricultural science that determines the optimal calendar or physiological stage for crop harvest to balance yield, quality, and postharvest outcomes across contexts such as crop storage, loss mitigation, and specialized production including sparkling wine.

1K

Publications

32.1K

Citations

3.2K

Authors

854

Institutions

Publications per year

2017–2026

212

Authors

3.2K

  1. GB
    Gilles Bélanger

    Agriculture and Agri-Food Canada, Canada

    9 publications · 265 citations

    9

    h-index

  2. EJ
    E. J. Allen

    University of Cambridge, United Kingdom

    6 publications · 193 citations

    6

    h-index

  3. PS
    P.C. Struik

    Wageningen University & Research, Netherlands

    4 publications · 83 citations

    5

    h-index

  4. PS
    Philippe Séguin

    McGill University, Canada

    5 publications · 96 citations

    5

    h-index

  5. OV
    O. V. S. HEATH

    Imperial College London, United Kingdom

    5 publications · 137 citations

    5

    h-index

1–5 of 3.2K

Venues

  1. Field Crops Research

    40 publications · 2.1K citations

    26

    h-index

  2. Agronomy Journal

    57 publications · 1.9K citations

    26

    h-index

  3. Scientia Horticulturae

    30 publications · 1.2K citations

    20

    h-index

  4. Postharvest Biology and Technology

    23 publications · 1.5K citations

    20

    h-index

  5. Industrial Crops and Products

    25 publications · 1.1K citations

    20

    h-index

1–5