Geosmin Removal

Geosmin Removal is a chemical remediation process that specifically targets and eliminates geosmin, a naturally occurring organic compound responsible for earthy off-flavors in water and food products, through adsorption, oxidation, or microbial degradation.

110

Publications

7.1K

Citations

412

Authors

171

Institutions

Publications per year

2017–2026

22

Authors

412

  1. GN
    Gayle Newcombe

    Australian Water Quality Centre, Australia

    5 publications · 483 citations

    5

    h-index

  2. KK
    Kevin K. Schrader

    Agricultural Research Service, United States

    4 publications · 263 citations

    4

    h-index

  3. TM
    Taku Matsushita

    Hokkaido University, Japan

    4 publications · 267 citations

    4

    h-index

  4. YM
    Yoshihiko Matsui

    Hokkaido University, Japan

    4 publications · 276 citations

    4

    h-index

  5. ST
    Steven T. Summerfelt

    The Conservation Fund, United States

    4 publications · 215 citations

    4

    h-index

1–5 of 412

Venues

  1. Water Research

    14 publications · 1.8K citations

    14

    h-index

  2. Water Science & Technology

    14 publications · 584 citations

    13

    h-index

  3. American Water Works Association

    6 publications · 292 citations

    6

    h-index

  4. Aquaculture

    4 publications · 168 citations

    4

    h-index

  5. Applied and Environmental Microbiology

    AEM · 3 publications · 91 citations

    3

    h-index

1–5