Fumaric Acid Fermentation
Fumaric Acid Fermentation is a type of organic acid fermentation in which fumaric acid is synthesized as the primary metabolic end product through the partial reductive or oxidative tricarboxylic acid (TCA) cycle pathways in specific microorganisms under anaerobic or microaerophilic conditions.
172
Publications
6.5K
Citations
548
Authors
189
Institutions
Publications per year
2017–2026
38
Parents
172
Ningjun Cao, Jie Du, C. S. Gong et al. · Applied and Environmental Microbiology · 1996 · 140 citations · Full text
Two-stage utilization of corn straw by Rhizopus oryzae for fumaric acid production
Qing Xu, Shuang Li, Yongqian Fu et al. · Bioresource Technology · 2010 · 113 citations
1–5 of 172
548
12
h-index
10
h-index
9
h-index
Institut National de la Recherche Scientifique, Canada
7 publications · 252 citations
7
h-index
5
h-index
1–5 of 548
189

Beijing University of Chemical Technology
Beijing, China
13 h-index
82 publications
2.6K citations
Nanjing Tech University
Nanjing, China
10 h-index
55 publications
2.4K citations

Institut National de la Recherche Scientifique
Québec, Canada
7 h-index
16 publications
554 citations
Tianjin University
Tianjin, China
7 h-index
28 publications
1.1K citations
Purdue University West Lafayette
West Lafayette, United States
5 h-index
16 publications
661 citations

University of Pretoria
Pretoria, South Africa
4 h-index
10 publications
182 citations

Centre National de la Recherche Scientifique
Paris, France
4 h-index
15 publications
537 citations
National Center for Agricultural Utilization Research
Peoria, United States
4 h-index
12 publications
846 citations
1–8 of 189
20 publications · 1.1K citations
19
h-index
ABAB · 11 publications · 377 citations
11
h-index
7 publications · 274 citations
7
h-index
AEM · 5 publications · 422 citations
5
h-index
AJEV · 5 publications · 104 citations
5
h-index
1–5