Concepedia

Foodborne Source Tracking

Foodborne Source Tracking is a systematic method within the field of public health epidemiology that identifies and traces the origin of foodborne pathogens through the integration of microbial subtyping, environmental data, and supply chain analysis to link contaminated food products to their contamination sources.

146

Publications

8.6K

Citations

780

Authors

285

Institutions

Publications per year

2017–2026

53

Parents

Publications

146

FEAST: fast expectation-maximization for microbial source tracking

Liat Shenhav, Tyler Joseph, Leah Briscoe et al. · Nature Methods · 2019 · 646 citations · Full text

, , +9

A National Outbreak of<i>Salmonella enteritidis</i>Infections from Ice Cream

Thomas W. Hennessy, Craig W. Hedberg, Laurence Slutsker et al. · New England Journal of Medicine · 1996 · 391 citations · Full text

, , +17

Incidence and Tracking of Escherichia coli O157:H7 in a Major Produce Production Region in California

Michael B. Cooley, Diana Carychao, Leta K. Crawford-Miksza et al. · PLoS ONE · 2007 · 330 citations · Full text

, , +17

Multiple sources of Escherichia coli O157 in feedlots and dairy farms in the Northwestern USA

Dale D. Hancock, Thomas E. Besser, Daniel H. Rice et al. · Preventive Veterinary Medicine · 1998 · 271 citations

, , +16

Incidence and Trends of Infections with Pathogens Transmitted Commonly Through Food and the Effect of Increasing Use of Culture-Independent Diagnostic Tests on Surveillance — Foodborne Diseases Active Surveillance Network, 10 U.S. Sites, 2013–2016

Ellyn Marder, Paul R. Cieslak, Alicia Cronquist et al. · MMWR Morbidity and Mortality Weekly Report · 2017 · 221 citations · Full text

, , +17

1–5 of 146

Authors

780

  1. MW
    Martin Wiedmann

    Cornell University, United States

    6 publications · 277 citations

    6

    h-index

  2. RV
    Robert V. Tauxe

    Centers for Disease Control and Prevention, United States

    5 publications · 626 citations

    5

    h-index

  3. LG
    Laura Gieraltowski

    Centers for Disease Control and Prevention, United States

    4 publications · 217 citations

    4

    h-index

  4. ME
    Matthew E. Wise

    Centers for Disease Control and Prevention, United States

    4 publications · 235 citations

    4

    h-index

  5. CW
    Craig W. Hedberg

    University of Minnesota, United States

    4 publications · 504 citations

    4

    h-index

1–5 of 780

Institutions

285

  1. Centers for Disease Control and Prevention

    Atlanta, United States

    17 h-index

    68 publications

    4.4K citations

  2. Center for Food Safety and Applied Nutrition

    College Park, United States

    11 h-index

    61 publications

    2.9K citations

  3. United States Food and Drug Administration

    Silver Spring, United States

    10 h-index

    39 publications

    1.9K citations

  4. Cornell University

    Ithaca, United States

    7 h-index

    20 publications

    922 citations

  5. Agricultural Research Service

    Washington, United States

    5 h-index

    16 publications

    2K citations

  6. United States Department of Agriculture

    Washington, United States

    5 h-index

    12 publications

    2.1K citations

  7. Technical University of Denmark

    Kongens Lyngby, Denmark

    4 h-index

    12 publications

    901 citations

  8. Minnesota Department of Health

    Saint Paul, United States

    4 h-index

    6 publications

    1.1K citations

1–8 of 285

Venues

  1. Journal of Food Protection

    19 publications · 746 citations

    16

    h-index

  2. Food Control

    12 publications · 477 citations

    12

    h-index

  3. Emerging infectious diseases

    EID · 7 publications · 459 citations

    7

    h-index

  4. International Journal of Food Microbiology

    7 publications · 784 citations

    7

    h-index

  5. PubMed

    Repository · 6 publications · 229 citations

    6

    h-index

1–5