Concepedia

Food Processing Labor Demand

Food Processing Labor Demand is an economic construct that represents the quantity of labor input derived from the production requirements and cost structures within food processing industries, distinguished by its dependence on technological efficiency, output levels, and wage rates specific to food manufacturing operations.

19

Publications

1.1K

Citations

48

Authors

24

Institutions

Publications per year

2017–2026

2

Parents

Publications

19

The processed food revolution in African food systems and the double burden of malnutrition

Thomas Reardon, David Tschirley, Lenis Saweda O. Liverpool‐Tasie et al. · Global Food Security · 2020 · 303 citations · Full text

, , +16

Ground-Stone Tools and Hunter-Gatherer Subsistence in Southwest Asia: Implications for the Transition to Farming

Katherine Wright · American Antiquity · 1994 · 268 citations

, , +17

Food processing: an industrial powerhouse in transition

Choice Reviews Online · 1989 · 145 citations

, , +17

The Food Manufacturing Industries

Douglas F. Greer · Journal of Economic Issues · 1985 · 57 citations

, , +7

MEASURING OLIGOPOLY POWER AND PRODUCTION RESPONSES OF THE CANADIAN FOOD PROCESSING INDUSTRY

Ramón López · Journal of Agricultural Economics · 1984 · 52 citations

, , +16

1–5 of 19

Authors

48

  1. DH
    Dale Heien

    University of California, Davis, United States

    3 publications · 72 citations

    3

    h-index

  2. GC
    G.D.H. Claassen

    Wageningen University & Research, Netherlands

    1 publications · 32 citations

    1

    h-index

  3. RV
    Rob Vos

    International Food Policy Research Institute, United States

    1 publications · 303 citations

    1

    h-index

  4. NS
    Neeraj Sharma

    Manipal University Jaipur

    1 publications · 30 citations

    1

    h-index

  5. LG
    Lourdes Gouveia

    University of Nebraska at Omaha, United States

    1 publications · 12 citations

    1

    h-index

1–5 of 48

Institutions

24

  1. University of California, Davis

    Davis, United States

    2 h-index

    2 publications

    57 citations

  2. Pierre Fabre (Germany)

    Freiburg, Germany

    1 h-index

    1 publications

    52 citations

  3. International Food Policy Research Institute

    Washington D.C., United States

    1 h-index

    2 publications

    606 citations

  4. Museum of London Archaeology

    London, United Kingdom

    1 h-index

    1 publications

    268 citations

  5. Aristotle University of Thessaloniki

    Thessaloniki, Greece

    1 h-index

    1 publications

    51 citations

  6. Government of Japan

    Tokyo, Japan

    1 h-index

    1 publications

    18 citations

  7. Pennsylvania State University

    State College, United States

    1 h-index

    1 publications

    30 citations

  8. Universitat Politècnica de Catalunya

    Barcelona, Spain

    1 h-index

    2 publications

    102 citations

1–8 of 24

Venues

  1. American Journal of Agricultural Economics

    3 publications · 75 citations

    3

    h-index

  2. AgEcon Search (University of Minnesota, USA)

    Repository · 2 publications · 25 citations

    2

    h-index

  3. Computers & Chemical Engineering

    1 publications · 51 citations

    1

    h-index

  4. Econometric Reviews

    1 publications · 11 citations

    1

    h-index

  5. OPSEARCH

    1 publications · 27 citations

    1

    h-index

1–5