Fermentation-based Valorization

Fermentation-Based Valorization is a methodological approach within waste valorization that employs microbial fermentation processes to convert organic waste streams into value-added biochemicals, biofuels, or bioproducts, distinguishing it from thermochemical or physicochemical valorization techniques by its reliance on biological catalysis under controlled anaerobic or aerobic conditions.

133

Publications

7K

Citations

649

Authors

283

Institutions

Publications per year

2017–2026

99

Publications

133

1–5 of 133

Authors

649

  1. CS
    Carol Sze Ki Lin

    City University of Hong Kong, Hong Kong SAR China

    5 publications · 451 citations

    5

    h-index

  2. MA
    Md Ariful Haque

    City University of Hong Kong, Hong Kong SAR China

    2 publications · 71 citations

    2

    h-index

  3. LS
    Lidia Stasiak-Różańska

    Warsaw University of Life Sciences, Poland

    2 publications · 36 citations

    2

    h-index

  4. OG
    Octavio García‐Depraect

    Universidad de Valladolid, Spain

    2 publications · 83 citations

    2

    h-index

  5. RM
    Raúl Muñoz

    Universidad de Valladolid, Spain

    2 publications · 83 citations

    2

    h-index

1–5 of 649

Venues

  1. Bioresource Technology

    18 publications · 1.1K citations

    17

    h-index

  2. Journal of Cleaner Production

    6 publications · 622 citations

    6

    h-index

  3. Biomass and Bioenergy

    6 publications · 156 citations

    6

    h-index

  4. Fermentation

    5 publications · 207 citations

    5

    h-index

  5. Fuel

    5 publications · 183 citations

    5

    h-index

1–5