Feed Stability
Feed Stability is a methodological construct in feed processing that denotes the capacity of a feed formulation to maintain its physical, chemical, and nutritional integrity under varying environmental and storage conditions over time.
12
Publications
467
Citations
66
Authors
26
Institutions
Publications per year
2017–2026
4
Parents
12
Peter Mortensen, Diego Gardini, Hudson Wallace Pereira de Carvalho et al. · Catalysis Science & Technology · 2014 · 86 citations · Full text
Zulhisyam Abdul Kari, Guillermo Téllez‐Isaías, Noor Khalidah Abdul Hamid et al. · Aquaculture Nutrition · 2023 · 34 citations · Full text
1–5 of 12
66
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2
h-index
2
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1–5 of 66
26

Universiti Malaysia Kelantan
Kota Bharu, Malaysia
2 h-index
11 publications
299 citations

Bangladesh Agricultural University
Mymensingh, Bangladesh
2 h-index
4 publications
106 citations

Sylhet Agricultural University
Sylhet, Bangladesh
2 h-index
2 publications
53 citations
Karlsruhe Institute of Technology
Karlsruhe, Germany
1 h-index
2 publications
172 citations
Environmental and Occupational Health Sciences Institute
Piscataway, United States
1 h-index
3 publications
84 citations

Shinawatra University
Bangkok, Thailand
1 h-index
1 publications
19 citations
Sasol (South Africa)
Johannesburg, South Africa
1 h-index
2 publications
24 citations

King Saud University
Riyadh, Saudi Arabia
1 h-index
2 publications
68 citations
1–8 of 26
3 publications · 69 citations
3
h-index
3 publications · 171 citations
3
h-index
1 publications · 74 citations
1
h-index
1 publications · 12 citations
1
h-index
1 publications · 19 citations
1
h-index
1–5