Concepedia

Dining Occasion Segmentation

Dining Occasion Segmentation is a methodological framework within occasion segmentation that categorizes food consumption events based on contextual, temporal, and behavioral distinctions specific to meals and eating episodes.

1

Publications

34

Citations

5

Authors

3

Institutions

Publications per year

2017–2026

1

Parents

Publications

1

1–1 of 1

Authors

5

  1. AD
    Anna De Luca

    University of Reggio Calabria, Italy

    1 publications · 34 citations

    1

    h-index

  2. MF
    Marco Ferretti

    University of Florence, Italy

    1 publications · 34 citations

    1

    h-index

  3. GD
    Giuseppe Di Vita

    University of Catania, Italy

    1 publications · 34 citations

    1

    h-index

  4. RZ
    Raffaele Zanchini

    University of Turin, Italy

    1 publications · 34 citations

    1

    h-index

  5. MD
    Mario D’Amico

    University of Catania, Italy

    1 publications · 34 citations

    1

    h-index

1–5 of 5

Institutions

3

  1. University of Catania

    Catania, Italy

    1 h-index

    1 publications

    34 citations

  2. University of Turin

    Turin, Italy

    1 h-index

    2 publications

    68 citations

  3. University of Reggio Calabria

    Reggio Calabria, Italy

    1 h-index

    2 publications

    68 citations

1–3 of 3

Venues

  1. 1

    h-index

1–1