Concepedia

Customer Circulation

Customer Circulation is a spatial design construct within restaurant layout that governs the structured movement of patrons through a dining environment by optimizing pathway design, flow efficiency, and access to key service zones.

1

Publications

24

Citations

2

Authors

1

Institutions

Publications per year

2017–2026

1

Variants

Patron Circulation

Parents

Publications

1

1–1 of 1

Authors

2

  1. SP
    Soo-been Park

    Pusan National University, South Korea

    1 publications · 24 citations

    1

    h-index

  2. SZ
    Shaoqing Zhang

    Ocean University of China, China

    1 publications · 24 citations

    1

    h-index

1–2 of 2

Institutions

1

  1. Pusan National University

    Busan, South Korea

    1 h-index

    2 publications

    48 citations

1–1 of 1

Venues

  1. Journal of Retailing and Consumer Services

    1 publications · 24 citations

    1

    h-index

1–1