Culinary Nostalgia

Culinary Nostalgia is a psychological construct within food memory research that denotes the affective recall of past eating experiences through specific dishes or flavors, distinguished by its emotional connection to personal or cultural identity and temporally distant contexts.

10

Publications

399

Citations

13

Authors

13

Institutions

Publications per year

2017–2026

0

Authors

13

  1. FP
    Fabio Parasecoli

    New School, United States

    1 publications · 13 citations

    1

    h-index

  2. SG
    Szilvia Gyimóthy

    Aalborg University, Denmark

    1 publications · 56 citations

    1

    h-index

  3. JA
    José Antonio Vázquez–Medina

    Universitat de Barcelona, Spain

    1 publications · 10 citations

    1

    h-index

  4. PR
    Parama Roy

    1 publications · 56 citations

    1

    h-index

  5. AV
    Anahí Viladrich

    City University of New York, United States

    1 publications · 27 citations

    1

    h-index

1–5 of 13

Venues

  1. Gastronomica The Journal of Food and Culture

    1 publications · 13 citations

    1

    h-index

  2. Tourism Management

    1 publications · 56 citations

    1

    h-index

  3. Ethnologia Europaea

    1 publications · 10 citations

    1

    h-index

  4. The Russian Review

    1 publications · 11 citations

    1

    h-index

  5. Australian Historical Studies

    1 publications · 55 citations

    1

    h-index

1–5