Bottle Capping Technology
Bottle Capping Technology is a specialized engineering method within food preservation systems that automates the hermetic sealing of fruit beverage containers to ensure product safety, shelf stability, and contamination resistance during storage and distribution.
4
Publications
61
Citations
15
Authors
6
Institutions
Publications per year
2017–2026
2
Parents
4
Functional and Antioxidant Properties of Plastic Bottle Caps Incorporated with BHA or BHT
Yuwen Wang, Yana Li, Qin‐Bao Lin et al. · Materials · 2021 · 16 citations · Full text
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RMIT University
Melbourne, Australia
1 h-index
4 publications
88 citations
South Eastern Sydney Local Health District
Sydney, Australia
1 h-index
1 publications
22 citations

Jinan University
Guangzhou, China
1 h-index
1 publications
16 citations
Wuhan Polytechnic University
Wuhan, China
1 h-index
5 publications
80 citations

La Trobe University
Melbourne, Australia
1 h-index
2 publications
44 citations
University of Idaho
Moscow, United States
1 h-index
3 publications
30 citations
1–6 of 6
1 publications · 13 citations
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1 publications · 10 citations
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1 publications · 16 citations
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1 publications · 22 citations
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