Statistics
Publications
3
Citations
164
H-Index
3
Active since
2021
Affiliations
Wuhan Polytechnic University(Current)
Kaixuan WU is an author at Wuhan Polytechnic University specializing in agriculture, food science, and food engineering.
Publications per year
2021–2022
3
3
Functional and Antioxidant Properties of Plastic Bottle Caps Incorporated with BHA or BHT
Yuwen Wang, Yana Li, Qin‐Bao Lin et al. · Materials · 2021 · 16 citations · Full text
Quality characteristics of fresh noodles as affected by modified atmosphere packaging
Yana Li, Kaixuan WU, Zenghui LI et al. · Food Science and Technology · 2022 · 10 citations · Full text
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