Acidity Modification
Acidity Modification is a biochemical intervention strategy that selectively alters the concentration or composition of organic acids in fruit tissues to optimize sensory and nutritional quality traits.
187
Publications
8.6K
Citations
810
Authors
298
Institutions
Publications per year
2017–2026
59
Parents
187
Neutralization of Tumor Acidity Improves Antitumor Responses to Immunotherapy
Shari Pilon‐Thomas, Krithika N. Kodumudi, Asmaa El-Kenawi et al. · Cancer Research · 2016 · 592 citations · Full text
Life Sciences, Immunology, Oncology +17
Ramesh Chitrakar, Hirofumi Kanoh, Yoshitaka Miyai et al. · Chemistry of Materials · 2000 · 247 citations
Natural Sciences, Materials Engineering, Materials Science +15
1–5 of 187
810
3
h-index
3
h-index
2
h-index
2
h-index
2
h-index
1–5 of 810
298

Chinese Academy of Sciences
Beijing, China
7 h-index
28 publications
1K citations

Sapienza University of Rome
Rome, Italy
3 h-index
7 publications
344 citations
University of Tartu
Tartu, Estonia
3 h-index
12 publications
468 citations
Institute of Coal Chemistry
Taiyuan, China
3 h-index
8 publications
193 citations
Jiangnan University
Wuxi, China
3 h-index
11 publications
318 citations
Rutgers, The State University of New Jersey
New Brunswick, United States
3 h-index
3 publications
78 citations
University of Chinese Academy of Sciences
Beijing, China
3 h-index
10 publications
528 citations
University of California, Davis
Davis, United States
3 h-index
6 publications
176 citations
1–8 of 298
7 publications · 427 citations
7
h-index
JACS · 6 publications · 947 citations
6
h-index
JFS · 6 publications · 94 citations
6
h-index
JOC · 5 publications · 194 citations
5
h-index
4 publications · 234 citations
4
h-index
1–5