Jodie V. Johnson

Flavanone absorption after naringin, hesperidin, and citrus administration*

Barbara Ameer, Randy A. Weintraub, Jodie V. Johnson et al. · Clinical Pharmacology & Therapeutics · 1996 · 299 citations

Food Chemistry, Polyphenolics, Food Bioactive Compound +13

Tandem-in-space and tandem-in-time mass spectrometry: triple quadrupoles and quadrupole ion traps

Jodie V. Johnson, Richard A. Yost, Paul E. Kelley et al. · Analytical Chemistry · 1990 · 196 citations

Engineering, Biological Mass Spectrometry, Altmetric Attention Score +18

Identification of Ellagic Acid Conjugates and Other Polyphenolics in Muscadine Grapes by HPLC-ESI-MS

Joon‐Hee Lee, Jodie V. Johnson, Stephen T. Talcott · Journal of Agricultural and Food Chemistry · 2005 · 182 citations

Separation and characterisation of proanthocyanidins in Virginia type peanut skins by LC–MSn

Paul J. Sarnoski, Jodie V. Johnson, Kyle Andrew Reed et al. · Food Chemistry · 2011 · 123 citations

Food Chemistry, Botany, Biochemistry +8

Tandem Mass Spectrometry for Trace Analysis

Jodie V. Johnson, Richard A. Yost · Analytical Chemistry · 1985 · 89 citations

Richard A. Yostcite, Engineering, Databases +19