Gaëtane Wielgosz‐Collin

Lipid Composition, Fatty Acids and Sterols in the Seaweeds Ulva armoricana, and Solieria chordalis from Brittany (France): An Analysis from Nutritional, Chemotaxonomic, and Antiproliferative Activity Perspectives

Melha Kendel, Gaëtane Wielgosz‐Collin, Samuel Bertrand et al. · Marine Drugs · 2015 · 191 citations · Full text

Lipid Analysis, Nutrition, Engineering +17

Seasonal composition of lipids, fatty acids, and sterols in the edible red alga Grateloupia turuturu

Melha Kendel, Aurélie Couzinet‐Mossion, Michèle Viau et al. · Journal of Applied Phycology · 2012 · 80 citations

Food Chemistry, Lipid Analysis, Botany +4

New Trichobrachins, 11-residue peptaibols from a marine strain of Trichoderma longibrachiatum

Nicolas Ruiz, Gaëtane Wielgosz‐Collin, Laurence Poirier et al. · Peptides · 2007 · 67 citations

Biology, 11-Residue Peptaibols, Industrial Mycology +9

Response of CO ₂ -starved diatom <i>Phaeodactylum tricornutum</i> to light intensity transition

Parisa Heydarizadeh, Wafâa Boureba, Morteza Zahedi et al. · Philosophical Transactions of the Royal Society B Biological Sciences · 2017 · 58 citations · Full text

Engineering, Photorespiration, Photobiology +23

Variation of content of lipid classes, sterols and fatty acids in gonads and digestive glands of Scrobicularia plana in relation to environment pollution levels

Emilie Perrat, Aurélie Couzinet‐Mossion, Olivia Fossi Tankoua et al. · Ecotoxicology and Environmental Safety · 2013 · 38 citations

Biology, Botany, Fatty Acids +6