Shilpa Chawla

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Active since

2018

Affiliations

Chaudhary Charan Singh Haryana Agricultural University(Current)

Shilpa Chawla is an author at Chaudhary Charan Singh Haryana Agricultural University specializing in fruit storage, pomology, and storage effects on fruit quality.

Publications per year

2018–2019

Publications

Post-harvest calcium chloride treatments influence fruit firmness, cell wall components and cell wall hydrolyzing enzymes of Ber (Ziziphus mauritiana Lamk.) fruits during storage

Veena Jain, Shilpa Chawla, Poonam Choudhary et al. · Journal of Food Science and Technology · 2019 · 55 citations · Full text

Agriculture, Food Science, Fruit Science +13

Changes in physicochemical characteristics of guava fruits due to chitosan and calcium chloride treatments during storage

Shilpa Chawla, Reena Devi, Veena Jain · Journal of Pharmacognosy and Phytochemistry · 2018 · 20 citations · Full text

Agriculture, Agronomy, Food Science +17

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