Azusa Hirakawa is an author at Otsuma Women's University specializing in energy efficiency, metabolic engineering, and engineering.
Publications per year
2016–2020
5
5
Changes in the Risk Perception of Food Safety between 2004 and 2018
Aiko Abe, Kazuo Koyama, Chie Uehara et al. · Food Safety · 2020 · 12 citations · Full text
Rows per page
1–5 of 5