Wan-hong Du is an author at Fourth Hospital of Changsha specializing in food chemistry, metabolism, and diabetes.
Top concepts
HealthDiabetesMedicineNutritionMetabolismPhysiologyBioanalysisBiochemistryPharmacologyFood Chemistry
Publications per year
2012–2012
1
1
Hypoglycemic Effect of the Water Extract of Pu-erh Tea
Wan-hong Du, Shengming Peng, Zhonghua Liu et al. · Journal of Agricultural and Food Chemistry · 2012 · 86 citations
Rows per page
1–1 of 1