Concepedia

Claus

CL

3

Publications

114

Citations

3

H-Index

1997

Active since

Affiliations

Grace (United States)(Current)

Claus is an author at Grace (United States) specializing in health sciences, poultry science, and physiology.

Top concepts

Publications per year

1997–2000

3

Publications

3

Quality and sensory characteristics of selected post-rigor, early deboned broiler breast meat tenderized using hydrodynamic shock waves

Kimberly I. Meek, Claus, Susan E. Duncan et al. · Poultry Science · 2000 · 62 citations · Full text

, , +14

Inhibition of pink color development in cooked, uncured ground turkey through the binding of non-pink generating ligands to muscle pigments

S.J. Schwarz, Claus, H. Wang et al. · Poultry Science · 1997 · 30 citations · Full text

, , +16

Inhibition of pink color development in cooked, uncured turkey breast through ingredient incorporation

S.J. Schwarz, Claus, H Wang et al. · Poultry Science · 1999 · 22 citations · Full text

, , +18

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