M.G. Venkatesh Mannar

Stability of Iodine in Iodized Salt Used for Correction of Iodine-Deficiency Disorders. II

Levente L. Diósady, J. O. Alberti, M.G. Venkatesh Mannar et al. · Food and Nutrition Bulletin · 1998 · 130 citations

Environmental Chemistry, Food Packaging, Engineering +12

Microencapsulation for iodine stability in salt fortified with ferrous fumarate and potassium iodide

Levente L. Diósady, J. O. Alberti, M.G. Venkatesh Mannar · Food Research International · 2002 · 57 citations

Chemical Engineering, Potassium Iodide, Micro-encapsulation +3

Community-level micronutrient fortification of a food supplement in India: a controlled trial in preschool children aged 36–66 mo

Jessica L Varma, Soumita Das, Rajan Sankar et al. · American Journal of Clinical Nutrition · 2007 · 52 citations · Full text

Malnutrition, Nutrition, Preschool Children +15

Iodine Stability in Salt Double-Fortified with Iron and Iodine

Levente L. Diósady, J. O. Alberti, Kanterpersad Ramcharan et al. · Food and Nutrition Bulletin · 2002 · 49 citations · Full text

Improving the lives of millions through new double fortification of salt technology

Levente L. Diósady, M.G. Venkatesh Mannar, Kiruba Krishnaswamy · Maternal and Child Nutrition · 2019 · 40 citations · Full text

Nutrition, Food Packaging, Soil Salinity +23