Amin Esfahani - Concepedia

Author

Amin Esfahani

St. Michael's Hospital

Also Known As

Amin Esfahani

Publications

1.3K

Citations

H-Index

Concepts

All Affiliations

St. Michael's Hospital University of Toronto New York Medical College University of Saskatchewan

About

Amin Esfahani is an author at St. Michael's Hospital specializing in public health nutrition, nutrition, and body composition.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	2	2	58
2	Public Health	2	2	380
3	Diabetes	2	2	58
4	Health Sciences	1	1	19
5	Environmental Health	1	1	341

Amin Esfahani

Publications

791

Citations

H-Index

Page 1

	Year	Citations
The link between dietary fibre and human health Cyril W.C. Kendall, Amin Esfahani, David J.A. Jenkins Food Hydrocolloids Dietary FiberNutritionBody CompositionEnvironmental HealthPublic Health Nutrition	2009	341
The Effect of a Plant-Based Low-Carbohydrate (“Eco-Atkins”) Diet on Body Weight and Blood Lipid Concentrations in Hyperlipidemic Subjects David J.A. Jenkins, Julia MW Wong, Cyril W.C. Kendall, Archives of Internal Medicine	2009	157
Effect of a 6-month vegan low-carbohydrate (‘Eco-Atkins’) diet on cardiovascular risk factors and body weight in hyperlipidaemic adults: a randomised controlled trial David J.A. Jenkins, Julia MW Wong, Cyril W.C. Kendall, BMJ Open	2014	99
Effect of Novel Maize-based Dietary Fibers on Postprandial Glycemia and Insulinemia Cyril W.C. Kendall, Amin Esfahani, Andrew J. Hoffman, Journal of the American College of Nutrition	2008	66
Acute effects of raisin consumption on glucose and insulin reponses in healthy individuals Amin Esfahani, Joanne K.Y. Lam, Cyril W.C. Kendall Journal of Nutritional Science	2014	40
Health benefits of nuts in prevention and management of diabetes. Cyril W.C. Kendall, Amin Esfahani, Jennifer Truan, PubMed NutritionPublic Health NutritionDietary FibreExperimental NutritionObesity	2010	39
Post-prandial glucose and insulin responses of hummus alone or combined with a carbohydrate food: a dose–response study Livia S. A. Augustin, Laura Chiavaroli, Janice Campbell, Nutrition Journal	2015	30
The Effect of a Pre-Load Meal Containing Resistant Starch on SpontaneousFood Intake and Glucose and Insulin Responses Cyril W.C. Kenda, Amin Esfahani, Lisa Sanders, Journal of Food Technology NutritionMetabolic SyndromeHealth SciencesDiabetesPhysiology	2010	19

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