Concepedia

Author

Lotta Alho

Tampere University

Also Known As

Lotta Alho

9

Publications

505

Citations

6

H-Index

23

Concepts

All Affiliations

Tampere UniversityUniversity of California, DavisUniversity of MalawiTampere University Hospital
LA

About

Lotta Alho is an author at Tampere University specializing in human nutrition, public health, and nutrition.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Public Health

4

4

443

2

Medicine

3

3

278

3

Global Health

3

3

278

4

Clinical Nutrition

1

1

165

5

Health Policy

1

1

164

Lotta Alho

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6

Publications

504

Citations

6

H-Index

YearCitations

Supplementation of Maternal Diets during Pregnancy and for 6 Months Postpartum and Infant Diets Thereafter with Small-Quantity Lipid-Based Nutrient Supplements Does Not Promote Child Growth by 18 Months of Age in Rural Malawi: A Randomized Controlled Trial

Per Ashorn, Lotta Alho, Ulla Ashorn,

Journal of Nutrition

2015

165

The impact of lipid-based nutrient supplement provision to pregnant women on newborn size in rural Malawi: a randomized controlled trial

Per Ashorn, Lotta Alho, Ulla Ashorn,

American Journal of Clinical Nutrition

2014

164

Provision of 10–40 g/d Lipid-Based Nutrient Supplements from 6 to 18 Months of Age Does Not Prevent Linear Growth Faltering in Malawi

Kenneth Maleta, John Phuka, Lotta Alho,

Journal of Nutrition

2015

94

Association between maternal dental periapical infections and pregnancy outcomes: results from a cross‐sectional study in Malawi

Ulla Harjunmaa, Jorma Järnstedt, Lotta Alho,

Tropical Medicine & International Health

2015

44

Malawian Mothers Consider Lipid-Based Nutrient Supplements Acceptable for Children throughout a 1-Year Intervention, but Deviation from User Recommendations Is Common

Ulla Ashorn, Lotta Alho, Mary Arimond,

Journal of Nutrition

2015

20

The effect of providing lipid-based nutrient supplements on morbidity in rural Malawian infants and young children: a randomized controlled trial

Jaden Bendabenda, Lotta Alho, Ulla Ashorn,

Public Health Nutrition

2016

17

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