J.H. DOUGLAS - Concepedia

Author

J.H. DOUGLAS

University of Nebraska–Lincoln

Also Known As

J.H. DOUGLAS, John Douglas

Publications

376

Citations

H-Index

Concepts

All Affiliations

University of Nebraska–Lincoln Institute of Agriculture and Natural Resources

About

J.H. DOUGLAS is an author at University of Nebraska–Lincoln specializing in engineering, nutrition, and poultry science.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Engineering	7	7	271
2	Health Sciences	4	4	161
3	Public Health	2	2	91
4	Education	1	1	19
5	Biochemistry	1	1	35

J.H. DOUGLAS

Publications

343

Citations

H-Index

Page 1

	Year	Citations
Nutrient Composition and Metabolizable Energy Values of Selected Grain Sorghum Varieties and Yellow Corn , J.H. DOUGLAS, T.W. Sullivan, P.L. BOND, Poultry Science NutritionEngineeringBioenergyBotanyAcid Detergent Fiber	1990	64
Influence of Grinding, Rolling, and Pelleting on the Nutritional Value of Grain Sorghums and Yellow Corn for Broilers , J.H. DOUGLAS, T.W. Sullivan, P.L. BOND, Poultry Science NutritionEngineeringNutritive ValueAgricultural EconomicsGrain Quality	1990	61
Influence of Age, Sex, and Method of Rearing on Tibia Length and Mineral Deposition in Broilers P.L. BOND, T.W. Sullivan, J.H. DOUGLAS, Poultry Science Mineral DepositionAnimal StudyAnimal PerformanceFertilityFitness	1991	54
Influence of Infrared (Micronization) Treatment on the Nutritional Value of Corn and Low- and High-Tannin Sorghum , J.H. DOUGLAS, T.W. Sullivan, Rukayyatu Umar Abdulkadir, Poultry Science NutritionEngineeringFood AnalysisAgricultural EconomicsGrain Quality	1991	40
Correlation of Biological Value of Feed Phosphates with Their Solubility in Water, Dilute Hydrogen Chloride, Dilute Citric Acid, and Neutral Ammonium Citrate T.W. Sullivan, J.H. DOUGLAS, N.J. GONZALEZ, Poultry Science NutritionEngineeringSolubility TestsFood ChemistryNutrient Bioavailability	1992	35
Levels of Various Elements of Concern in Feed Phosphates of Domestic and Foreign Origin T.W. Sullivan, J.H. DOUGLAS, N.J. GONZALEZ Poultry Science NutritionEngineeringAgricultural EconomicsNutrient ManagementChemistry	1994	27
Differential Age Response of Turkeys to Protein and Sorghum Tannin Levels J.H. DOUGLAS, T.W. Sullivan, N.J. GONZALEZ, Poultry Science NutritionPancreas WeightTurkeys 8EngineeringNutritive Value	1993	25
Effect of Rearing Floor Type and Ten-Day Beak Trimming on Stress and Performance of Caged Layers F.J. STRUWE, Earl W. Gleaves, J.H. DOUGLAS, Poultry Science NutritionEarly AgeEngineeringFitnessMechanical Engineering	1992	19
Stress Measurements on Beak-Trimmed and Untrimmed Pullets F.J. STRUWE, Earl W. Gleaves, J.H. DOUGLAS Poultry Science	1992	18

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