Concepedia

M. Campanini

MC

1

Publications

92

Citations

1

H-Index

1993

Active since

Affiliations

Experimental Station for the Food Preserving Industry(Current)

M. Campanini is an author at Experimental Station for the Food Preserving Industry specializing in food microbiology, microbiology, and clinical microbiology.

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Publications per year

1993–1993

1

Publications

1

Behaviour of Listeria monocytogenes during the maturation of naturally and artificially contaminated salami: effect of lactic-acid bacteria starter cultures

M. Campanini, Ilaria Pedrazzoni, S. Barbuti et al. · International Journal of Food Microbiology · 1993 · 92 citations

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