5
Publications
208
Citations
5
H-Index
2009
Active since
Nuzhat Choudhury is an author at BRAC University specializing in food texture, nutrition development, and public health nutrition.
Top concepts
HealthNutritionPediatricsFood PolicyFood QualityFood SystemsFood TexturePublic HealthMicronutrientsChild Nutrition
Publications per year
2009–2017
5
5
Rows per page
1–5 of 5