M.Teresa Bargalló

Oleic Acid Rich Diet Protects Against the Oxidative Modification of High Density Lipoprotein

Rosa Solà, A.E. La Ville, J.-L. Richard et al. · Free Radical Biology and Medicine · 1997 · 75 citations

Biochemistry, Lipid Nutrition, Medicine +6

Dietary monounsaturated fatty acids enhance cholesterol efflux from human fibroblasts. Relation to fluidity, phospholipid fatty acid composition, overall composition, and size of HDL3.

Rosa Solà, Claude Motta, M. Maillé et al. · Arteriosclerosis and Thrombosis A Journal of Vascular Biology · 1993 · 64 citations

Nutrition, Intracellular Cholesterol, Metabolic Syndrome +18

Moderate red-wine consumption partially prevents body weight gain in rats fed a hyperlipidic diet

M.Teresa Bargalló, A. Grau, Juan Fernández-Larrea et al. · The Journal of Nutritional Biochemistry · 2005 · 34 citations

Effectiveness of probucol in reducing plasma low-density lipoprotein cholesterol oxidation in hypercholesterolemia

L. Masana, M.Teresa Bargalló, Núria Plana et al. · The American Journal of Cardiology · 1991 · 20 citations

Oxysterol, Biochemistry, Cardiovascular Disease +7