B. L. McIntyre - Concepedia

Author

B. L. McIntyre

University of New England

Also Known As

B L McINTYRE, B. L. McIntyre, BL McIntyre

Publications

634

Citations

H-Index

Concepts

All Affiliations

University of New England Commonwealth Scientific and Industrial Research Organisation Department of Agriculture and Food Western Australia Cooperative Research Centre for Beef Genetic Technologies Murdoch University

About

B. L. McIntyre is an author at University of New England specializing in animal science, animal physiology, and public health.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Public Health	8	8	454
2	Medicine	5	5	170
3	Education	3	3	252
4	Health Sciences	2	2	62
5	Applied Physiology	1	1	47

B. L. McIntyre

Publications

577

Citations

H-Index

Page 1

	Year	Citations
Cattle temperament: Persistence of assessments and associations with productivity, efficiency, carcass and meat quality traits1 L. M. Cafe, D. L. Robinson, D. M. Ferguson, Journal of Animal Science NutritionFitnessAgricultural EconomicsLivestock ProductionEducation	2010	212
Production and processing studies on calpain-system gene markers for tenderness in Brahman cattle: 1. Growth, efficiency, temperament, and carcass characteristics1 L. M. Cafe, B. L. McIntyre, D. L. Robinson, Journal of Animal Science FertilityGeneticsLivestock ProductionWestern AustraliaProcessing Studies	2010	73
Production and processing studies on calpain-system gene markers for tenderness in Brahman cattle: 2. Objective meat quality1 L. M. Cafe, B. L. McIntyre, D. L. Robinson, Journal of Animal Science	2010	67
The impact of nutrition on bovine muscle glycogen metabolism following exercise G.E. Gardner, B. L. McIntyre, GD Tudor, Australian Journal of Agricultural Research NutritionMuscle FunctionMuscle Glycogen ConcentrationLivestock HealthKinesiology	2001	47
A post-transcriptional mechanism regulates calpastatin expression in bovine skeletal muscle1 G. S. Nattrass, L. M. Cafe, B. L. McIntyre, Journal of Animal Science Muscle FunctionMolecular RegulationGeneticsCellular PhysiologyBovine Skeletal Muscle1	2014	32
CRC 'Regional Combinations' project — effects of genetics and growth paths on beef production and meat quality: experimental design, methods and measurements. W. A. McKiernan, J. F. Wilkins, S. A. Barwick, Australian Journal of Experimental Agriculture NutritionAgricultural EconomicsLivestock ProductionMeat QualityInteraction Effects	2005	26
Production and processing studies on calpain-system gene markers for beef tenderness: Consumer assessments of eating quality1 D. L. Robinson, L. M. Cafe, B. L. McIntyre, Journal of Animal Science NutritionGeneticsFood AnalysisGenetic EpidemiologyMeat Quality	2012	26
The regulation by nutrition of glycogen in the muscle of ruminants D.W. Pethick, L Cummins, G.E. Gardner, Recent Advances in Animal Nutrition Animal PhysiologyNutritionBiochemistryAnimal ScienceAnimal Nutrition	1999	25
Effects of growth path, sire type, calving time and sex on growth and carcass characteristics of beef cattle in the agricultural area of Western Australia B. L. McIntyre, GD Tudor, Darryl L. Read, Animal Production Science	2009	22
Nutritional influences on muscle glycogen recovery following exercise in sheep and cattle. G.E. Gardner, B. L. McIntyre, GD Tudor, Murdoch Research Repository (Murdoch University)	2001	19

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