Statistics
Publications
2
Citations
53
H-Index
2
Active since
2014
Affiliations
Universidade Federal de Pelotas(Current)
T. J. P. Pinto is an author at Universidade Federal de Pelotas specializing in omega-3 fatty acids in pregnancy, omega-6 fatty acids, and nutritional sciences.
Publications per year
2014–2016
2
2
T. J. P. Pinto, Ana Amélia Freitas Vilela, Dayana Rodrigues Farias et al. · Epidemiology and Psychiatric Sciences · 2016 · 27 citations · Full text
Jaqueline Lepsch, Juliana dos Santos Vaz, Júlia Dübois Moreira et al. · Journal of Human Nutrition and Dietetics · 2014 · 26 citations
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