Concepedia

Zhanjun Luo

ZL

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Publications

2

Citations

31

H-Index

2

Active since

2025

Affiliations

Northeast Agricultural University(Current)

Zhanjun Luo is an author at Northeast Agricultural University specializing in whey processing, physicochemical properties of milk, and whey protein structure.

Publications per year

2025–2025

2

Publications

2

Physicochemical properties and texture of polymerized whey protein-auric polysaccharide and its incorporation into goat milk yogurt

Zhanjun Luo, Huiyu Xiang, Yuqi Jiang et al. · Food Research International · 2025 · 16 citations

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Characterization of heat-induced whey protein-Dendrobium officinale polysaccharide and its application in goat milk yogurt

Zhanjun Luo, Huiyu Xiang, Ziqian Wang et al. · International Journal of Biological Macromolecules · 2025 · 15 citations

, , +11

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