Concepedia

S. B. Agnes

SB

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Publications

2

Citations

109

H-Index

2

Active since

2012

S. B. Agnes is an author specializing in plant sciences, agriculture, and agronomy.

Publications per year

2012–2012

2

Publications

2

Chemical composition and cyanogenic potential of traditional and high yielding CMD resistant cassava (Manihot esculenta Crantz) varieties.

O. A. Emmanuel, Clément Agbangla, S. B. Agnes et al. · International Food Research Journal · 2012 · 58 citations

, , +8

Influence of pulp-preconditioning and fermentation on fermentative quality and appearance of Ghanaian cocoa (Theobroma cacao) beans.

O. A. Emmanuel, Q. Zhu Jennifer, S. B. Agnes et al. · International Food Research Journal · 2012 · 51 citations

, , +16

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