Shunyang Hu

Advances and Challenges in Biomanufacturing of Glycosylation of Natural Products

Shunyang Hu, Bangxu Wang, Liang Pei et al. · Fermentation · 2024 · 19 citations · Full text

Life Sciences, Biochemistry, Molecular Biology +15

Recent advances, challenges and functional applications of antifreeze protein in food industry

Shujian Xiao, Shunyang Hu, Kaixian Zhu et al. · International Journal of Food Science & Technology · 2023 · 18 citations

Agriculture, Biochemistry, Food Science +17

Recent advances, challenges and functional applications of protein glycosylation modification in food industry

Shunyang Hu, Bangxu Wang, Rumei Zeng et al. · International Journal of Food Science & Technology · 2024 · 17 citations · Full text

Agriculture, Biotechnology, Food Science +15

Advances in Droplet-Based Microfluidic High-Throughput Screening of Engineered Strains and Enzymes Based on Ultraviolet, Visible, and Fluorescent Spectroscopy

Shunyang Hu, Bangxu Wang, Qing Luo et al. · Fermentation · 2023 · 12 citations · Full text

Engineering, Biotechnology, Microbiology +17

Impact of heat treatment on microbiota of black soldier fly larvae reared on soybean curd residues

Abdul Aziz Soomro, Minmin Cai, Zubair Ahmed Laghari et al. · Journal of Insects as Food and Feed · 2021 · 10 citations · Full text

Life Sciences, Food Science, Nutritional Sciences +15