Concepedia

U. V. Mani

UV

Statistics

Publications

24

Citations

892

H-Index

16

Active since

1974

Affiliations

Maharaja Sayajirao University of Baroda(Current)

Indian Institute of Toxicology Research

Sir Sayajirao General Hospital Medical College

Teerthanker Mahaveer Medical College & Research Centre

Alembic Pharmaceuticals (India)

U. V. Mani is an author at Maharaja Sayajirao University of Baroda specializing in human nutrition, nutritional sciences, and nutrition.

Publications per year

1974–2011

24

Publications

24

Hypocholesterolemic Effect of <i>Spirulina</i> in Patients with Hyperlipidemic Nephrotic Syndrome

Rohini Samuels, U. V. Mani, Uma Iyer et al. · Journal of Medicinal Food · 2002 · 122 citations

, , +17

Effect of Tulasi (Ocimum sanctum) leaf powder supplementation on blood sugar levels, serum lipids and tissues lipids in diabetic rats

Uma Iyer, U. V. Mani · Plant Foods for Human Nutrition · 1997 · 110 citations

, , +13

Studies on the Long-Term Effect of Spirulina Supplementation on Serum Lipid Profile and Glycated Proteins in NIDDM Patients

U. V. Mani, S. Desai, Uma Iyer · Journal of Nutraceuticals Functional & Medical Foods · 2000 · 93 citations

, , +17

An Open-Label Study on the Effect of Flax Seed Powder (<i>Linum usitatissimum</i>) Supplementation in the Management of Diabetes Mellitus

U. V. Mani, Indirani Mani, Mamta Biswas et al. · Journal of Dietary Supplements · 2011 · 86 citations

, , +17

Studies on the effect of curry leaves supplementation (Murraya koenigi) on lipid profile, glycated proteins and amino acids in non-insulin-dependent diabetic patients

Uma Iyer, U. V. Mani · Plant Foods for Human Nutrition · 1990 · 70 citations

, , +17

1–5 of 24