Concepedia

Hui-Ju Kim

HK

Statistics

Publications

1

Citations

71

H-Index

1

Active since

2021

Affiliations

Dongguk University(Current)

Hui-Ju Kim is an author at Dongguk University specializing in food chemistry, environmental engineering, and chromatography.

Top concepts

Publications per year

2021–2021

1

Publications

1

Recovery of hesperidin and narirutin from waste Citrus unshiu peel using subcritical water extraction aided by pulsed electric field treatment

Hee-Jeong Hwang, Hui-Ju Kim, Min-Jung Ko et al. · Food Science and Biotechnology · 2021 · 71 citations · Full text

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