Bárbara Fonseca de Oliveira

Ascorbic acid, alpha-tocopherol, and beta-carotene reduce oxidative stress and proinflammatory cytokines in mononuclear cells of Alzheimer's disease patients

Bárbara Fonseca de Oliveira, Clara Araújo Veloso, José Augusto Nogueira-Machado et al. · Nutritional Neuroscience · 2012 · 49 citations

Role PKA and p38 MAPK on ROS production in neutrophil age-related: Lack of IL-10 effect in older subjects

Mı́riam Martins Chaves, Daniela Caldeira Costa, Bárbara Fonseca de Oliveira et al. · Mechanisms of Ageing and Development · 2009 · 21 citations · Full text

Impact of a Low-Carbohydrate Compared with Low-Fat Breakfast on Blood Glucose Control in Type 2 Diabetes: A Randomized Trial

Bárbara Fonseca de Oliveira, Courtney R. Chang, Kate Oetsch et al. · American Journal of Clinical Nutrition · 2023 · 20 citations

<i><b>β</b></i>‐Carotene, <i><b>α</b></i>‐tocopherol and ascorbic acid: differential profile of antioxidant, inflammatory status and regulation of gene expression in human mononuclear cells of diabetic donors

Bárbara Fonseca de Oliveira, Daniela Caldeira Costa, José Augusto Nogueira‐Machado et al. · Diabetes/Metabolism Research and Reviews · 2013 · 19 citations

The effect of acute and 14-day exogenous ketone supplementation on glycemic control in adults with type 2 diabetes: two randomized controlled trials

Kaja Falkenhain, Bárbara Fonseca de Oliveira, Hashim Islam et al. · American Journal of Physiology-Endocrinology and Metabolism · 2023 · 15 citations