J. E. Birnie

East German Productivity and the Transition to the Market Economy.

Lowell Turner, D. M. W. N. Hitchens, Karin Wagner et al. · Industrial and Labor Relations Review · 1994 · 28 citations

Social Sciences, Business Economics, Economics +6

Identification of sensory attributes, instrumental and chemical measurements important for consumer acceptability of grilled lamb Longissimus lumborum

O.R. Oltra, L.J. Farmer, Alan Gordon et al. · Meat Science · 2014 · 27 citations

Agriculture, Animal Sciences, Food Science +17

Northern Ireland's Productivity Failure: A Matched Plant Comparison with West Germany

D. M. W. N. Hitchens, Karin Wagner, J. E. Birnie · Regional Studies · 1991 · 17 citations

Social Sciences, Economics, Industrial Engineering +14

Productivity and Income Per Capita Convergence in a Peripheral European Economy: The Irish Experience

J. E. Birnie, D. M. W. N. Hitchens · Regional Studies · 1998 · 16 citations

Social Sciences, Economics, Economic Development +16

Investigating the Relationship between Company Competitiveness and Environmental Regulation in European Food Processing: Results of a Matched Firm Comparison

D. M. W. N. Hitchens, J. E. Birnie, Alistair J. McGowan et al. · Environment and Planning A Economy and Space · 1998 · 15 citations

Management, Economics, Environmental Management +17